Name: Banana Pancakes
Total time: 15 min
Yield: 1 serving
Ingredients: 1 ripe Banana; 1 large Eggs; 50g Plain flour; 50ml semi-skimmed Milk; 1 tsp, or butter Vegetable oil; 1 tbsp, or golden syrup, to serve Honey

Banana Pancakes

15 mins · serves 1 · hob

Create a free account

Save your recipes, budget your week, and we will only show you meals that match your diet, your skill level and the kit in your kitchen.

Get started

Method

1
Start with one ripe banana. Get it into a bowl and mash it up until it is nice and smooth.
2
Add one egg and give it a good mix.
3
Add the flour and a splash of milk. Mix it together until you have a thick pancake batter.
4
Get a pan on a medium heat and add a little bit of butter or oil.
5
Spoon the mixture into the pan. Do not make them too big, because you want them to cook all the way through.
6
Once you start seeing bubbles on the top and the bottom has some colour, give them a flip.
7
Another minute or so and they are done.
8
Stack them up and add honey, syrup or whatever you have got in the cupboard.

Ingredients

Banana · 1 ripe£0.78
Eggs · 1 large£0.99
Plain flour · 50g£0.70
Milk · 50ml semi-skimmed£1.65
Vegetable oil · 1 tsp, or butter£1.45
Honey · 1 tbsp, or golden syrup, to serve£0.99

Buying every pack from scratch£6.56

Priced at Aldi, with an empty cupboard. The packs feed you more than once, so this is the shop rather than the meal. Estimates, not your receipt.

Allergens

Contains dairy, egg and gluten.

We work this out from what the recipe is made of, not from the packet in your hand. We cannot see may-contain warnings, or a brand changing its recipe. How we work this out.

Rate this recipe

0 students have rated this. You need an account to rate.

Next up

Uses what you have already bought.

Set your diet and kit once, and we will filter everything for you.

Banana Pancakes

Create a free account

Method

Your week of dinners, one small shop.