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Creamy Sausage Pasta Bake
30 mins · serves 2 · hob, oven
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Method
- 1
Penne into salted boiling water.
- 2
Sausages into the oven at 200C for 10 minutes.
- 3
Pull the pasta about 2 minutes before it is done. Drain it, but save a little of the water.
- 4
Chop the sausages, add them to the pasta in a mixing bowl with half the sauce, and mix well.
- 5
Into an oven dish. Tear the mozzarella over the top with some herbs if you have them.
- 6
Oven at 180C for 10 minutes, or until the cheese has a good colour.
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