Name: Cheese on Toast
Total time: 8 min
Yield: 1 serving
Ingredients: 2 slices Bread; 60g grated Cheese; a scrape Butter; a few twists Black pepper

Cheese on Toast

8 mins · serves 1 · grill

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Method

1
Grill on high while you get the rest ready.
2
Toast the bread on one side under the grill first. This is the bit people skip and it is what stops it going soggy.
3
Turn it, butter the untoasted side, then the cheese on top and right out to the edges so none of it burns.
4
Back under for three or four minutes until it is bubbling and there are brown patches.
5
Black pepper over it.

Ingredients

Bread · 2 slices£0.55
Cheese · 60g grated£4.85
Butter · a scrape£1.85
Black pepper · a few twists£1.59

Buying every pack from scratch£8.84

Priced at Aldi, with an empty cupboard. The packs feed you more than once, so this is the shop rather than the meal. Estimates, not your receipt.

Allergens

Contains dairy, gluten and soya.

We work this out from what the recipe is made of, not from the packet in your hand. We cannot see may-contain warnings, or a brand changing its recipe. How we work this out.

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Cheese on Toast

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Method

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