Full English Breakfast

Name: Full English Breakfast
Total time: 20 min
Yield: 1 serving
Ingredients: 2 Sausages; 2 rashers Bacon; 1 Eggs; a few chestnut Mushrooms; 1 Tomato; half a tin Baked beans; 1 slice Bread; a splash Vegetable oil

20 mins · serves 1 · hob, microwave, toaster

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Method

1
Splash of oil in the pan on a medium heat, sausages in, turning every minute or so.
2
When they are half done add the mushrooms, stems off so they cook evenly, with a bit of salt, then the bacon.
3
Once the bacon has colour, flip it. Cut the tomato, add it, salt it, 1 to 2 minutes then flip.
4
Egg into the pan. Put it in earlier if you like it more cooked.
5
Half a tin of beans in the microwave for 2 minutes, bread in the toaster, then plate up.

Ingredients

Sausages · 2£1.79
Bacon · 2 rashers£1.25
Eggs · 1£0.99
Mushrooms · a few chestnut£0.95
Tomato · 1£0.99
Baked beans · half a tin£0.27
Bread · 1 slice£0.55
Vegetable oil · a splash£1.45

Buying every pack from scratch£8.24

Priced at Aldi, with an empty cupboard. The packs feed you more than once, so this is the shop rather than the meal. Estimates, not your receipt.

Allergens

Contains egg, gluten, meat, pork and soya.

We work this out from what the recipe is made of, not from the packet in your hand. We cannot see may-contain warnings, or a brand changing its recipe. How we work this out.

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Full English Breakfast

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Method

Your week of dinners, one small shop.